Wendys Spicy Chicken Sandwich Latest Price & Calories
What’s Inside
Spicy Chicken Sandwich is made of fresh juicy chicken breast and also contains crisp lettuce,fresh tomato,Bold fusion of hot peppers and spices, mayo, all on a toasted bun which together becomes a sandwhich which you’ll crave.
It is available in U.S, Alaska and Canada Branches of Wendys.
It has 490 calories, prices, participation and calories may vary.
PRICE: $6.99 | CAL: 490
Allergens
Following are some known allergens.
- Egg
- Sesame
- Wheat
For more information you may read ingredients
Ingredients
Following are the complete ingredients for it
Spicy Chicken Breast:
Chicken Breast Fillets with Rib Meat, Water, Seasoning (Salt, Sodium Phosphates, Modified Potato Starch, Spices [Including Celery Seed and Mustard], Gum Arabic, Spice Extractives, Paprika, Extractives of Paprika, Extractives of Turmeric). Breaded With: Wheat Flour, Water, Modified Corn Starch, Salt, Wheat Gluten, Spice, Yellow Corn Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural Flavor, Maltodextrin, Extractives of Paprika, Spice Extractives. Breading set in Vegetable Oil. Cooked In Vegetable Oil (Soybean, Canola, Corn and/or Cottonseed, Hydrogenated Soybean Oil, Dimethylpolysiloxane [To Reduce Foaming]).
Premium Bun:
Enriched or Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup and/or Sugar, Yeast, Soybean Oil, Wheat Gluten Contains less than 2% of each of the following: Calcium Peroxide, Calcium Propionate (Added as a Preservative), Dough Conditioner (Including One or More of the Following: Ascorbic Acid [Vitamin C], Calcium Sulfate, Citric Acid, Enzymes, Monoglycerides, Phosphoric Acid, Propionic Acid, Sodium Stearoyl Lactylate [SSL], Water, Wheat Flour), Enzyme Blend (Wheat Flour, Calcium Sulfate, Enzymes), Enzyme Blend (Calcium Sulfate, Wheat Flour, Enzymes, Ascorbic Acid), Glaze (Water, Vegetable Proteins [Pea, Potato, Fava Bean], Vegetable and/or Sunflower Oil, Dextrose, Maltodextrins, Starch), Salt, Sesame Flour, Sugar, Vital Wheat Gluten. .
Tomato:
Tomato.
Mayonnaise:
Soybean Oil, Water, Egg Yolks, Corn Syrup, Distilled Vinegar, Salt, Mustard Seed, Calcium Disodium Edta (To Protect Flavor).
Lettuce:
Crisp Lettuce
Nutritional Value
| Nutrient | Amount per Serving | % Daily Value (DV) |
|---|---|---|
| Calories | 490 | – |
| Total Fat | 20g | – |
| Saturated Fat | 3.5g | – |
| Trans Fat | 0g | – |
| Cholesterol | 70mg | – |
| Sodium | 1160mg | – |
| Total Carbohydrate | 50g | – |
| Dietary Fiber | 3g | – |
| Total Sugars | 5g | – |
| Protein | 28g | – |
| Calcium | – | 4% DV |
| Iron | – | 25% DV |
| Potassium | – | 10% DV |
Important Note:
Although we have listed down all of the allergens still you need to see these by yourself because everything is made within single restaurant so there are high chances of cross-contamination. We offer no warranty for the exact allergens you may face