Jr. Cheeseburger – 444 Meal
What’s Inside
Jr. Cheeseburger – 444 Meal contains fresh beef with cheese, pickles, onion, ketchup, and mustard sauce which makes it perfect
it contains 290 cal
it is available in U.S. , Canada
PRICE: $4+ | CAL: 290

Allergens
Following are some known allergens.
- Egg
- Milk
- Soy
- Wheat
- Sesame
For more information you may read ingredients
Ingredients
Following are the complete ingredients for it
Sandwich Bun:
Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Sugar, Yeast, Soybean Oil, Salt, Contains less than 2% of each of the following: Calcium Peroxide, Calcium Propionate (Added as a Preservative), Color Blend (Annatto Extract, Turmeric Extract), Dough Conditioners (Including one or more of the following: Ascorbic Acid [Vitamin C], Calcium Sulfate, Enzymes, Monoglycerides, Propionic Acid, Phosphoric Acid, Sodium Stearoyl Lactylate [SSL], Water, Wheat Flour, Wheat Starch), Enzyme Blend (Wheat Flour, Calcium Sulfate, Enzymes), Enzyme Blend (Calcium Sulfate, Wheat Flour, Enzymes, Ascorbic Acid), Natural Flavor, Sesame Flour, Spices (Turmeric and Paprika), Vital Wheat Gluten, Whole Grain Corn Flour, Yeast Nutrient (Ammonium Sulfate), Yellow Corn Flour.
Jr. Hamburger Patty:
Ground Beef. Prepared with Salt.
American Cheese Slice:
Milk, Cream, Water, Sodium Citrate, Salt, Contains 2% or less of Apocarotenal and Beta Carotene (Color), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid (Preservative), Soy Lecithin.
Crinkle Cut Pickles:
Cucumber, Water, Distilled Vinegar, Salt, Calcium Chloride, Sodium Benzoate (Preservative), Lactic Acid, Natural Flavors, Polysorbate 80 and Turmeric.
Ketchup:
Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Natural Flavoring, Spices, Onion Powder.
Mustard:
Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric (Color), Paprika, Spice.
Sweet Onion:
Onion.
for more products & menu click here
Nutritional Value
Nutrient | Amount per Serving | % Daily Value (DV) |
---|---|---|
Calories | 1400 | – |
Total Fat | 100g | – |
Saturated Fat | 45g | – |
Trans Fat | 4g | – |
Cholesterol | 250mg | – |
Sodium | 1950mg | – |
Total Carbohydrate | 40g | – |
Dietary Fiber | 3g | – |
Total Sugars | 7g | – |
Protein | 88g | – |
Calcium | – | 45% DV |
Iron | – | 55% DV |
Potassium | – | 30% DV |
Important Note:
Although we have listed down all of the allergens still you need to see these by yourself because everything is made within single restaurant so there are high chances of cross-contamination. We offer no warranty for the exact allergens you may face