Wendy’s New Cajun Crunch Spicy Chicken Sandwich Latest Price & Calories
What’s Inside
Cajun Crunch Spicy Chicken Sandwich consists of pepper jack cheese, crispy onions (Cajun), lettuce, pickles, and a spicy mustard spread which makes this new dish finger-licking
It is available in U.S, Alaska and Canada Branches of Wendys.
It has 640 calories, prices, participation and calories may vary.
PRICE: $ 6+ | CAL: 640
Allergens
Following are some known allergens.
- Egg
- Milk
- Wheat
- Sesame
For more information you may read ingredients
Ingredients
Following are the complete ingredients for it
Spicy Chicken Breast:
Chicken Breast Fillets with Rib Meat, Water, Seasoning (Salt, Modified Food Starch, Spices [Including Celery Seed and Mustard], Gum Arabic, Spice Extractives, Paprika, Extractives of Paprika, Extractives of Turmeric), Sodium Phospahtes. Battered and Breaded With: Wheat Flour, Water, Modified Corn Starch, Salt, Wheat Gluten, Contains 2% or Less of: Extractives of Paprika, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Natural Flavor, Spice, Spice Extractives, Yellow Corn Flour. Breading set in Vegetable Oil. Cooked In Vegetable Oil (Soybean, Canola, Corn and/or Cottonseed, Hydrogenated Soybean Oil, Dimethylpolysiloxane [To Reduce Foaming]). CONTAINS: WHEAT. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME, AND FISH.
Premium Bun:
Enriched or Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup and/or Sugar, Yeast, Soybean Oil, Wheat Gluten Contains less than 2% of each of the following: Calcium Peroxide, Calcium Propionate (Added as a Preservative), Dough Conditioner (Including One or More of the Following: Ascorbic Acid [Vitamin C], Calcium Sulfate, Citric Acid, Enzymes, Monoglycerides, Phosphoric Acid, Propionic Acid, Sodium Stearoyl Lactylate [SSL], Water, Wheat Flour), Enzyme Blend (Wheat Flour, Calcium Sulfate, Enzymes), Enzyme Blend (Calcium Sulfate, Wheat Flour, Enzymes, Ascorbic Acid), Glaze (Water, Vegetable Proteins [Pea, Potato, Fava Bean], Vegetable and/or Sunflower Oil, Dextrose, Maltodextrins, Starch), Salt, Sesame Flour, Sugar, Vital Wheat Gluten.
Pepper Jack Cheese:
Pasteurized Milk, Pepper Blend (Jalapeno and Habanero Peppers), Cheese Culture, Salt, Enzymes.
Spicy Mustard Sauce:
Soybean Oil, Water, Distilled Vinegar, Mustard Seed, Egg Yolk, Salt, Cayenne Red Pepper, Sugar, Contains 2% or Less of: Horseradish, Spice, White Wine, Lemon Juice Concentrate, Molasses, Dehydrated Onion, Dehydrated Garlic, Potassium Sorbate and Sodium Benzoate Added as Preservatives, Citric Acid, Xanthan Gum, Guar Gum, Turmeric, Celery Seed, Tamarind Concentrate, Calcium Disodium EDTA Added to Protect Flavor, Natural Flavor.
Cajun Crispy Onions:
Onion, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Sunflower, Safflower and/or Canola), Seasoning (Salt, Paprika [Color], Chili Pepper, Garlic Powder, Spices, Onion Powder).
Crinkle Cut Pickles:
Cucumber, Water, Distilled Vinegar, Salt, Calcium Chloride, Sodium Benzoate (Preservative), Lactic Acid, Natural Flavors, Polysorbate 80 and Turmeric.
Lettuce:
Lettuce
For complete wendy’s menu click here
Nutritional Value
| Nutrient | Amount per Serving | % Daily Value (DV) |
|---|---|---|
| Calories | 640 | – |
| Total Fat | 31g | – |
| Saturated Fat | 8g | – |
| Trans Fat | 0g | – |
| Cholesterol | 90mg | – |
| Sodium | 1390mg | – |
| Total Carbohydrate | 55g | – |
| Dietary Fiber | 3g | – |
| Total Sugars | 5g | – |
| Protein | 33g | – |
| Calcium | – | 15% DV |
| Iron | – | 25% DV |
| Potassium | – | 15% DV |
Important Note:
Although we have listed down all of the allergens still you need to see these by yourself because everything is made within single restaurant so there are high chances of cross-contamination. We offer no warranty for the exact allergens you may face