Wendys Breakfast Burrito, Bacon Combo Latest Calories & Ingredients
What’s Inside
Breakfast burrito consits of Fresh-cracked (A-grade eggs), Applewood smoked bacon, American cheese, seasoned potatoes, creamy Swiss cheese sauce, wrapped in a warm flour tortilla with Hot Sauce of a very famous brand.
It is available in U.S, Alaska and Canada Branches of Wendys.
It has 720 calories, prices, participation and calories may vary
PRICE:N/A | CAL: 720
Allergens
Following are some known allergens.
- Egg
- Milk
- Soy
- Wheat
For more information you may read ingredients
Ingredients
Following are the complete ingredients for it
Eggs:
Egg, Soy Lecithin (Pan Spray), Salt.
Tortilla:
Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend of Vegetable Oil Shortening (Soybean Oil, Hydrogenated Cottonseed Oil), Glycerine, Potato Starch, Contains 2% or less of the following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Mono and Diglycerides, Sugar, Calcium Propionate (Preservative), Fumaric Acid, L-Cysteine.
Seasoned Potatoes:
Potatoes, Vegetable Oil (High Oleic Canola, Canola, Soybean and/or Cottonseed), Modified Food Starch (Corn, Tapioca, Potato), Salt, Rice Flour, Corn Starch, Dextrin, Potato Dextrin, Spices, Sugar, Garlic Powder, Onion Powder, Dextrose, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate and/or Sodium Acid Pyrophosphate), Xanthan Gum, Annatto (Color). Cooked in Vegetable Oil (Soybean Oil, Vegetable Oil [May Contain One or More of the Following: Canola, Corn, or Cottonseed], Hydrogenated Soybean Oil, and Dimethylpolysiloxane [Anti-Foaming Agent]).
Applewood Smoked Bacon:
Bacon cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
American Cheese Slice:
Milk, Cream, Water, Sodium Citrate, Salt, Contains 2% or less of Apocarotenal and Beta Carotene (Color), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid (Preservative), Soy Lecithin.
Swiss Cheese Sauce:
Water, Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Cream, Milk, Seasoning (Corn Starch, Whey Protein Concentrate, Sea Salt, Sodium Citrate, Soy Lecithin, Yeast Extract, Xanthan Gum, Garlic Powder, Spice, Onion Powder), Swiss Cheese (Pasteurized Milk, Salt, Bacterial Cultures, Microbial Enzymes), Cheddar Cheese (Pasteurized Milk, Salt, Cultures, Enzymes), Butter (Cultured Cream, Salt), Sour Cream (Cultured Cream, Enzymes), Natural Flavor, Egg Yolks, Lemon Juice Concentrate, Fruit Juice (Color).
Hot Sauce Packets (on the side) from a famous brand:
Water, Peppers (Arbol and Piquin), Salt, Acetic Acid, Xanthan Gum , Spices, Apple Vinegar, Garlic Powder, Natural Flavour.
Nutritional Value
| Nutrient | Amount per Serving | % Daily Value (DV) |
|---|---|---|
| Calories | 720 | – |
| Total Fat | 41g | – |
| Saturated Fat | 16g | – |
| Trans Fat | 0.5g | – |
| Cholesterol | 420mg | – |
| Sodium | 2220mg | – |
| Total Carbohydrate | 56g | – |
| Dietary Fiber | 2g | – |
| Total Sugars | 4g | – |
| Protein | 32g | – |
| Calcium | – | 20% DV |
| Iron | – | 25% DV |
| Potassium | – | 10% DV |
Important Note:
Although we have listed down all of the allergens still you need to see these by yourself because everything is made within single restaurant so there are high chances of cross-contamination. We offer no warranty for the exact allergens you may face